• FOOD •
SHARE A PLATE
Baked Calzetta w/ Potatoes,
Goat Cheese & Greens 6.5
Pinchos w/Chicken ~ Pork & Chile
Garlic Sauce 5.5
Charcuterie Plate for {2} 6.5 {4} 12 or {6} 18.
A Selection of Farmhouse & Artisan Cheese w/Crackers, Jam & Tapenade
for {2} 6.5 {4} 12. or {6} 18.
Olive Bowl ~ Melange of House Cured Spanish, Greek & Italian Olives 4.5
Veal Stuffed Hot Pepper w/Tomato Basil Sauce 7.
Crispy Calamari w/Fried Scallions, Spicy Tomatoes & Lemon Aioli 8.5
Steamed Mussels w/Spicy Garlic Butter 10.5
"All good things come in Small Plates."
Eggplant Involtini w/ Ricotta & Green Onions 5.
Onion Soup Gratinee w/Gruyere & Crouton 5.
Grilled Mediterranean Spiced Quail w/Spinach & Balsamic Reduction 12.5
Seared Tuna w/Chickpea Salad & Tomato Aioli 15.5
Grilled Bacon Wrapped Shrimp w/Romesco Sauce 13.5
Ceasar Salad w/Pancetta, Parmesan Cheese & Garlic Crisps 6.5
LUXE House Salad
Baby Bibb Lettuce, Smoked Almonds, Cherry Tomatoes & White Balsamic Vinaigrette 5.5
Greek Salad w/Peppers, Onions, Cucumbers, Kalamata Olives & Feta Cheese 7.
No man is lonely eating spaghetti; it requires so much attention. —Christopher Morley
PASTA
Farfalle w/Grilled Chicken, Spring Peas & Herbed Chicken Broth 12.
Angel Hair w/Romano Crusted Chicken & Marinara 11.5
Rigatoni w/Hot Italian Sausage, Peppers, Onions, Fresh Tomatoes & Oregano 10.5
Fettuccini Carbonara w/Bacon, Garlic & Sunny Side~Up Egg 12
Potato Gnocchi w/Asparagus & Tomato Saffron Sauce 11
SANDWICHES
Grilled Duck Pannini w/Peppers, Basil, Spinach, Provolone & Lemon Aioli 12
Genoa, Finocchiona & Capocola Pannini w/Fromage Blanc & Oven Dried
Tomatoes 9
Roasted Portobello Mushroom Sandwich w/Onion Straws & Roasted Garlic
Aioli 7.5
Roasted Stuffed Chicken Sandwich
Mozzarella, Pancetta, Tomato & Rosemary Mustard Sauce 8.5
Black Angus Beef Burger w/Lettuce, Tomato & Onion 8.
PIZZA PIE—That’s Amore!
{12 or 16}
Classic Marguerite w/ 2 types of Mozzarella, Crushed Tomatoes and Fresh Basil 12 ` 14
Hand Cut Pepperoni 12 ` 15
Carmelized Onion & Grilled Chicken finished w/Goat Cheese 14 ` 17
Pesto w/Portebello & Crushed Tomatoes 14 ` 17
Quattro Fromaggio {a.k.a. 4 cheese}
Fresh & shredded Mozzarellas, Parmesan, Ricotta finished w/Roasted Garlic Oil 12 ` 15
Plain Jane your choice of Cheese & Sauce 10 ` 14
{Add the following to any pizza for $2.00}
Feta ` Asiago ` Fresh Mozzarella ` Shredded Mozzarella ` Goat Cheese ` Eggplant
Fresh Basil ` Jalepenos ` Black Olives ` Asparagus ` Onions ` Bell Peppers `
Crimini Mushrooms ` Tomatoes ` Bacon ` Mild Italian Sausage ` Duck ` Calamari `
Grilled Chicken ` Pepperoni ` Capocola ` Genoa Salami `
Shrimp ` Smoked Salmon ` Prosciutto ` Pancetta
The trouble with eating Italian food is that five or six days later you're hungry again. —George Miller
LARGE PLATES
Your server will share with you the daily additions our chef’s have created each day.
Our unique “FAMILY MEAL” is also available for tables of 2 or more
It is a chef’s choice {3 course feast } served family style at $18. per person
SIDE PLATES
Truffle Fries 5.
Braised Spinach w/Lemon Confit 4.5
Delmonico Potatoes 6.
Mashed Potatoes 5.
Roasted Yukon Gold Potatoes 4.5
House-Made Garlic Chips 4.
Chickpea, Artichoke & Tomato Salad 4.5 |
• DRINK •
Thought: Why does man kill? He kills for food. And not only food: frequently there must be a beverage. —Woody Allen
Cool Cocktails—Feel the Vibe
Bloom w/ Luxe’s Signature
Lavender & Blueberry, hand-made lemonade with citrus vodka {7}
Splendor
Fresh Pomegranate syrup swims in sparkling wine {8}
Delight
Pineapple Basil Infused Vodka – Straight Away {8}
Joy
Honey Vanilla infused Whiskey served on the rocks
& then married w/ dark cherry puree ~ laced w/Benedictine {9}
Bliss
Vodka quietly meditates w/our ‘Chai’ syrup ~ blended w/soy milk
Martini madness {8}
Dark & Stormy
Goslings Dark Rum w/ Ginger Beer and Fresh Lime {8}
Dream
A vanilla vodka spiked, tall & cool maccacinno. Think Starbucks all grown up {8}
Without question, the greatest invention in the history of mankind is beer. Oh, I grant you that the wheel was also a fine invention, but the wheel does not go nearly as well with pizza." -Dave Barry
~ Bottled Lagers ~ ~Bottled Ales ~
Stella Artoise 4 Atwater Vanilla Java Porter 4
Rolling Rock 3 Brooklyn Brown Ale 4
Heiniken Lite 4. Paulener Hefe 4.5
Straub Amber 3.75 Rogue Dead Guy Ale 4.5
Jever Pilsner 4 Bar Harbour Blueberry 4.5
Spaten 4 Arrogant Bastard 4.5
Straub Dark 3.5 Dogfish Head Raison d”etre 5
Negra Modela 4 New Castle Brown 4
Corona 4 Ommegang Abbey 6
Clausthaler 4 Blue Moon Belgian White 4
Miller Lite 3 Looking Glass Hazed:Infused 4
Molson Canadian 3.75 Black Dog Ale 4
A beast of it’s own… Goose Island IPA 4
Guiness 6 Goose Island Summer 4
DRAFTS Weinstephaner Hefe 4.5
Pabst 2 Pyrmid Apricot 4 Moretti 3
Left Hand Milk Stout 4.5
Brooklyn IPA 3.5 “The problem with the world is that everyone
Dortmunder 4 is a few drinks behind” ~ Humphrey Bogart
Hoegarden 3.5
Wine is the drink of the gods, milk the drink of babies, tea the drink of women and water the drink of beast ~ which are you? —John Stuart Blackie
Don’t Be Afraid………… It’s only Grape Juice By THE GLASS>>
Pinot Grigio, Vina Vera 7.5
Chardonnay, Bohemian Highway 6
TINY BUBBLES….. Reisling, Nederburg 7
101 Spumante, Domain Ste. Michelle 24 Sauvignon Blanc, Brancott 7
Sexy….slightly sweet Merlot, Wildfire 6
102 Cap Classique, Graham Beck S.Africa 27 Cabernet, BV Coastal 6.5
Good Stuff…? Not from Champagne Pinot Noir, Hob Nob 7
103 Processo, Maschio Spago, Brut 27 PINKS…..
Inspired Juice 151 Tavel Rose, Bouachon, Rhone 25
104 Cava, Dibon Brut Rsrv., Penedes 23 Bone Dry with lots o fresh fruit sweet:::::
Love bubbles***** 150 Goats do Roam, S.Africa 21
A Pretty “rose”
Reckless WHITES >>>
253 Riesling, Pacific Rim, Washington 22 Sassy CHARDS…….
Unmanipulated. 200 Buehler, Russian River 28
254 Riesling, Clean Slate, Germany 20 Full Malo Ferment & Lees Stirring
Bright and Bouncy 203 Pedroncelli, Dry Creek 22
255 Sauvignon Blanc, Guenoc, Lake Co. 24 Wow – since 1800’s
Front Fruits & Rounds Backs 204 Cakebread, Napa 54
241 Sauvignon Blanc, Giesen, Marlborough 26 Shhhh – Don’t Tell
Fresh like the mountain air 205 Lindemans, Australia 24
242 Sauv Blanc, Brancott, Marlboroug 23 Get & go with grapefruit
High strung – Wild White 210 Semilion & Chard,Screwed 26
253 Blend, Torres ‘Esmeralda’, Penedes 25 A maverick with two favorite grapes
Exotic Muscatel & Gewurtztraminer 214 Mondavi, Napa Valley ‘you know’ 25
262 Pouilly Fuisse, Joseph Drouhin, France 34 212 Sonoma Vineyard, Sonoma 25
Seductive & Brilliant Pale and Delicate
266 Pinot Grigio, Mezza Corona, Veneto 20 Racy REDS>>>>
A Modern Shape 336 Pinot Noir, Cable Station, Marbl. 34
Vibrant *The hobbits love it
333 Pinot Noir, Cloudline, Oregon 33
Colossal CAB’S A Winemakers Winner!
335 Pinot Noir, Howling Moon, Cali 30
308 Sterling, Napa 35 The Smell of sweet perfume
A slice of heaven on earth 334 GSM, Pillar Box, Padthaway 24
300 Chalone, Monterey 29 A hedonistic Vision, 91 from Parker
Bright w/Berries 366 Malbec, Urano , Argentina 26
306 Funky Llama, Argentina 21 A big Fruit bowl w/Coffee
Big Eyes – Good Bones 320 Rouge, Perrin Cote Du Rhone 24
342 Cab/Shiraz, Penfolds, Australia 26 The French – their not so bad
Hello Napa Valley 322Temp/Cab, Osborne Solaz, 24
307 Beringer, Knights Valley 36 Generous Elegance
Driven by the Berry 323 Merlot, Chateau St. Michelle 30
360 Root 1, Colchagua Valley 25 Always In Style
306Twenty Bench, Napa 33 360 Malbec, Diseno, Mendoza 22
The great expanse Hello Argentina
330 Chalk Hill ~ Chalk Hill 75 331 Pinot Noir, Louis Latour,Burgundy 28
Hello Napa Valley Use a little finesse
RED & RACYxxxxx 362 Malbec, Terrazas, Mendoza 22
35 hundred feet above the sea
366 Merlot, Tin Roof, California 20 344 Syrah, 6th Sense, Lodi 28
Softly Sexy Spine-tingling intensity
368 Zinfandel, Rodney Strong, Sonoma 27 340 Shiraz, Climbing, Orange 27
Ebullient Fruits A clean cut earthy chap
362 Petit Syrah, Huntington, Cali 25 355 Sangiovese, Antinori, Tuscany 25
A big mouth full A new twist on the Old World
364 Tempranillo, La Linda, Argentina 22 358 Zinfandel, OVZ, Lodi 25
Harmonious Old & Busty
370 Table Red, Banfi, Tuscany 20 382 Grenache, Sangre DeToro, Spain 25
A café in Lucca A heavy weight champ |